Geylang Serai 2015

Monday, August 03, 2015
Love this season the most because it's the opening of the biggest night bazaar in Singapore. I went on two separate days since I can't possible try all the food at once. My favourite items were the kebabs, grilled sotong, and fried oreos. They make the combination of biscuit and cream taste so good, with the texture being so soft like freshly baked warm cookies. Does anyone knows where else in Singapore sell them? It seems they only have it at night markets and I don't come across them often as well. Totally recommended everyone to go, though my post is rather backtracked, wait for next year.